Now showing items 1-2 of 2

    • Procesos de elaboración de chifles de plátano y yuca 

      Sicchar Vilchez, Juan Andrés (Universidad Nacional de la Amazonía PeruanaPE, 2022)
      In a process of manufacturing products for human consumption, it is important to know the attributes of the raw material to be processed —in the present work Musa paradisiaca L. [green plantain] and Manihot esculenta Crantz ...
    • Productos y subproductos obtenidos de la yuca (Manihot esculenta Crantz) 

      Toledo Zumaeta, Elda Adela (Universidad Nacional de la Amazonía PeruanaPE, 2022)
      This research work has the purpose of explaining how cassava (Manihot esculenta Crantz), also called Manioc, how the crop is managed, the different varieties of this tuber, how it is planted, how the different pests are ...