Browsing Facultad de Industrias Alimentarias by Subject "Nutrición, alimentación y dieta"
Now showing items 1-3 of 3
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Intervención nutricional a pacientes con pancreatitis aguda severa. Colecistitis crónica calculosa y diabetes mellitus tipo 2
(Universidad Nacional de la Amazonía PeruanaPE, 2022)Hepatobiliary and pancreatic diseases represent a public health problem, affecting a high percentage of people in the world population. According to the World Health Organization (WHO), 400 million people in the world and ... -
Mecanismos de control nutritivo para personas con diabetes
(Universidad Nacional de la Amazonía PeruanaPE, 2022)As we know, obesity and diabetes are a pandémic of de new century and the study of their mechanisms and nutritional management have been developing beneficially. In this paper we address their causes, consequences and ways ... -
Parámetros distéticos, porcentaje de grasa y estado nutricional de estudiantes universitarios de bromatología y nutrición humana UNAP, 2019
(Universidad Nacional de la Amazonía PeruanaPE, 2022)The research was developed in order to collect data on the dietary parameters, percentage of fat and nutritional status of university students of the professional school of Bromatology and Human Nutrition of the UNAP ...